Leave a comment

Where to Go Cheese (Not Wine) Tasting in Northern California | Travel News from Fodor’s Travel Guides

Great shout out to Point Reyes Farmstead Cheese Company, Bellwether Farms, Marin French Cheese Company, Cowgirl Creamery, Redwood Hill Farm, Cypress Grove Chevre. I have had all these- it’s a good introduction to California’s cheeses.

We all know it as wine country, but Northern California is also cow country. North of San Francisco in Marin and Sonoma counties, a whopping 22,000 acres of land are dedicated to dairy. Here, happy California cows laze in the sun amidst rolling green hills of pastoral bliss, and the cheesemakers speak of terroir as passionately as the winemakers. Not coincidentally, the fruits of labor on both ends complement each other quite nicely. Here are five local cheeses worth seeking out…

 

Read the details at Where to Go Cheese (Not Wine) Tasting in Northern California | Travel News from Fodor’s Travel Guides.

About these ads

What do you think?

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

The Cheese Making Years

The Adventures of Anne Hastings in the World of Cheese

Art of Cultures

An Illustrated Cheese Blog

Secondary Culture

cheesy adventures in the world of milk, cultures, and mold

Finger, Fork & Knife

I'm Kate and Finger, Fork and Knife is where I record the recipes that excite, nourish and inspire me. I focus on wholesome, high-nutrition, home-cooked food - recipes that satisfy and delight. Welcome!

The House Mouse

One girl's journey through the cheese world

Salutation Recipes

I'm trying to keep a log of all the things we cook which taste really lovely. You know what it's like: you tweak and tweak a recipe until it's barely recognisable and then wonder how you used to make it. And it will also save a lot of time and bits of paper when it comes to sharing those recipes with friends.

Saucy Pans

Recipe and Food Review Blog by Three Bristol Girls

For A Few Summers More

Around The World on a Student Loan

eCharta

The blog

ICI & LA NATURE PICTURES

Walk and Bike in France.

cookinandshootin

"It's so beautifully arranged on the the plate - you know someone's fingers have been all over it." - Julia Child

Follow

Get every new post delivered to your Inbox.

Join 794 other followers

%d bloggers like this: