Tag Archive | Uplands Cheese
Talking Rush Creek Reserve with Andy Hatch – The Heavy Table
Another feature on this season’s Rush Creek Reserve. My #1 Cheese in our 31 Cheeses in 31 Days Celebration! Andy Hatch, Cheesemaker: “My parents didn’t milk cows or make cheese. But I wanted to farm and a way to get into agriculture. I started working for a corn breeder at the Michael Fields Ag Institute […]
31 Cheeses in 31 Days: Day Thirty-one: Rush Creek Reserve
2012 American Cheese Month 31 Cheeses in 31 Days: Day Thirty-one: Rush Creek Reserve Cheese: Rush Creek Reserve Who: Uplands Cheese Company Website: Uplands Cheese Company Where: Dodgeville, Wisconsin Milk Type: cow, raw Texture: like thick pudding cold, runny when warmed Rind: washed rind, wrapped in spruce bark Shape: 12oz wheel Flavor: salted butter, egg […]
Louisa Chu visits Uplands Cheese cheesemaker Andy Hatch for the 2012 release of his Rush Creek Reserve
Cheese connoisseurs: Rush Creek Reserve season has begun. First released last Wednesday, this rich, raw, autumn milk cheese has aged just 60 days, the minimum requirement. Furthermore, cheesemaker Andy Hatch himself will be in town this Friday at Pastoral in the Loop for an Uplands Cheese tasting, including their award-winning firm and nutty Pleasant […]
31 Cheeses in 31 Days: Day Thirteen: Pleasant Ridge Reserve “Extra Aged”
2012 American Cheese Month 31 Cheeses in 31 Days: Day Thirteen: Pleasant Ridge Reserve “Extra Aged” Cheese: Pleasant Ridge Reserve “Extra Aged” Who: Uplands Cheese Website: Uplands Cheese Where: Dodgeville, Wisconsin Milk Type: cow, raw Texture: hard Rind: washed Shape: 12×5″, 9lb wheel Flavor: Deliciously sweet and sour; brown butter, pistachio, fruity The American cheese […]
2nd Annual Good Food Awards: 2011 Cheese Winners!
Congratulations to this year’s winners, announced last night in San Francisco: Avalanche Cheese Company, Cabra Blanca Colorado Bellwether Farms, Carmody & Whole Milk Ricotta California Canal Junction Farmstead Cheese, Charloe Ohio Cellars at Jasper Hill (Scholten Farms), Weybridge Vermont Garden Variety Cheese, Black Eyed Susan & Hollyhock California Goldin Artisan Goat Cheese, Certoux Oregon Mozzarella Company, […]
