Leave a comment

2012 World Cheese Awards Update: TOP 55 SUPERGOLDS

Note that Alpha Tolman, from Jasper Hill Farms and the 2012 “Birth of a Cheese” that I tested as part of that project is on the list! American cheese highlighted.

TOP 55 “SUPER GOLDS”

All Results Are Preliminary And Are Subject To Change At Any Time

  • Untado en Pimenton Duro Finca de Uga S.L. CANARY ISLANDS
  • Vacherin Fribourgeois Rustic produced by Cremo von Mühlenen AG SWITZERLAND
  • Stärnächäs Extra Würzig Walo von Mühlenen SWITZERLAND
  • El Lligat de cabra Formatges Camps SPAIN
  • Tasmanian Heritage Red Square Lion Dairy & Drinks Tasmania AUSTRALIA
  • Le Délice de L’Horloger Val d’Arve SA SWITZERLAND
  • Blu di Bufala Azienda Agricola Gritti Bruno E Alfio S.S. ITALY
  • Sunset Bay Rivers Edge Chevre USA 
  • Oak Blue Berrys Creek Gourmet Cheese AUSTRALIA
  • Bengotxea produced by Manuel Bengotxea CRDO Queso Idiazabal SPAIN
  • Le Gruyere AOC Switzerland – Cave Aged Walo von Mühlenen SWITZERLAND
  • Mountain Cheese, 10 months PDO produced by Bergsennerei Lutzenreute Rupp AG AUSTRIA
  • Gorgonzola Dolce DOP Creamy produced by IGOR C. Carnevale ITALY
  • Just Delicious Extra Mature Cheddar Wyke Farms Ltd. ENGLAND
  • Gruyere Premier Cru produced by 4204 Straus von Mühlenen AG SWITZERLAND
  • Rogue River Blue Rogue Creamery USA 
  • Kaltbach Le Gruyere Emmi UK Ltd. SWITZERLAND
  • Oak Blue Berrys Creek Gourmet Cheese AUSTRALIA
  • Comte AOP produced by Arnaud QST / Cheese de France FRANCE
  • Barkham Blue Two Hoots Cheese ENGLAND
  • Queso Elaborado Con Leche Pasterizada De Oveja Quesos de Almazora, S.L SPAIN
  • Bandage Wrapped Cheddar Fiscalini Cheese Company USA 
  • Sierra de Albarracín – Blue Label Queso Artesano de Teruel S.L. SPAIN
  • Woodside Wakame Woodside Cheese Wrights AUSTRALIA
  • Blue Cornflower 60 Thise Mejeri DENMARK
  • Rotwii Bärgler, Red Nose Walo von Mühlenen SWITZERLAND
  • Coloured Cheshire Appleby’s ENGLAND
  • Nonnenstolz produced by Niklaus Käser / Käserei Niklaus, Sumiswald Jäckle Frische – Partner GmbH GERMANY
  • Blue Bay Ticklemore Cheese ENGLAND
  • Montagnolo Affine Kaserei-Champignon, Germany Elite Imports Ltd. GERMANY
  • Alpha Tolman Cellars at Jasper Hill USA 
  • Hispanico Quesos Marsan SA SPAIN
  • Shepsog Grafton Village Cheese Co. USA 
  • Serra do Alvelhe Reserva Martins & Rebello PORTUGAL
  • Keltic Gold Whalesborough Farm Foods Ltd. ENGLAND
  • Aldo Scottish Vintage White produced by Lactalis McLelland, Scotland Aldi Stores Ltd SCOTLAND
Advertisements

What do you think?

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

The Cheese Making Years

The Adventures of Anne Hastings in the World of Cheese

Secondary Culture

cheesy adventures in the world of milk, cultures, and mold

Finger, Fork & Knife

I'm Kate and Finger, Fork and Knife is where I record the recipes that excite, nourish and inspire me. I focus on wholesome, high-nutrition, home-cooked food - recipes that satisfy and delight. Welcome!

The House Mouse

One girl's journey through the cheese world

Salutation Recipes

I'm trying to keep a log of all the things we cook which taste really lovely. You know what it's like: you tweak and tweak a recipe until it's barely recognisable and then wonder how you used to make it. And it will also save a lot of time and bits of paper when it comes to sharing those recipes with friends.

Saucy Pans

Food Reviews and Recipes around Bristol & Cardiff

eCharta

The blog

ICI & LA NATURE PICTURES

Walk and Bike in France. www.icietlanature.com

cookinandshootin

"It's so beautifully arranged on the the plate - you know someone's fingers have been all over it." - Julia Child

A Crust Eaten

Living life one plate at a time

%d bloggers like this: