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No longer cheesed off | The Jewish Chronicle

Photo: THE JEWISH CHRONICLE ONLINE

Photo: THE JEWISH CHRONICLE ONLINE

“With Shavuot approaching thoughts turn to all things dairy. And it is an area close to the hearts of many Israelis.

The depth of love was evidenced by last year’s demonstrations over the high price of a staple food — cottage cheese. The Government eventually intervened to reduce prices but there remained a resentment of dairy industry giants like Tnuva and supermarket chains who were accused of inflating their profit.

The result has been a boost for Israel’s thriving artisan cheese making businesses which already number close to 40. And this Shavuot Israelis will travel to farms across the country to buy unusual cheeses for the festivities.”

via No longer cheesed off | The Jewish Chronicle.

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