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Camembert au Calvados excellent when treated right – SFGate

Photo: Craig Lee

Photo: Craig Lee

Janet Fletcher reviews a right stinker of a cheese:

“…Graindorge specializes in the classic cheeses of Normandy – Camembert, Livarot and Pont l\’Evêque, primarily – but the company product that caught my eye recently was a Camembert washed with Calvados. This cheese was a stinker even in the fridge. For days after I bought it, I would open the refrigerator and wonder what forgotten leftovers were rotting…”

via Camembert au Calvados excellent when treated right – SFGate.

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